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Balochi Tikka Karahi

Balochi Tikka Karahi

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Balochi Tikka Karahi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Balochi Tikka Karahi is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Balochi Tikka Karahi is something which I have loved my entire life.

Many things affect the quality of taste from Balochi Tikka Karahi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Balochi Tikka Karahi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Balochi Tikka Karahi is 4_5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Balochi Tikka Karahi estimated approx 30mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Balochi Tikka Karahi using 17 ingredients and 4 steps. Here is how you can achieve that.

Karahi is loved by everyone In my Family So I try to add variety to it by trying new recipes. Made it from a recipe taken from a Facebook group and turned out delicious 😋 My family likes it with some gravy so I added few tomatoes.
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Ingredients and spices that need to be Get to make Balochi Tikka Karahi:

  1. 1 kg chicken
  2. 1 tbsp crushed garlic
  3. 1 tbsp crushed ginger
  4. 15-20 Green chillies chopped
  5. 1 cup oil
  6. 1/4 tsp haldi powder
  7. Salt to taste
  8. 3 tbsp karahi masala
  9. 1/4 tsp.khatai powder
  10. 1 tbsp crushed red chillies
  11. 1/2 tsp red chilli powder
  12. 1/3 tsp kaala namak
  13. 1/2 tsp kasuri methi
  14. 1/2 tsp chaat masala
  15. 2 tbsp lemon juice
  16. Koyla for dum
  17. 3 _4 tomatoes optional

Instructions to make to make Balochi Tikka Karahi

  1. In a wok,deep fry chicken until.it changes colour,add green chillies and fry until cook.
  2. Once chicken is done,take out in a plate. In remaining.oil ads garlic and ginger and fry,add tomatoes without peel. Cover and cook.
  3. Add chicken,karahi masala,lemon juice,all other spices.
  4. Now bhun lein ache se,put koyla dum,garnish with green chillies,ginger slices and some fresh coriander. Serve with chapati,naan and raita.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Balochi Tikka Karahi. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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